HONOLULU, HI — Best of Hawaii announced their 2017 award winners on July 11th.  Cake Works is so proud to be given 1st place in the Custom Cakes category.

Located in Honolulu, the award-winning Cake Works was created and is led by Chef Abigail “Abi” Langlas, who has transformed her extensive and impressive career as an internationally-renowned pastry chef into a truly special part of Hawaii. This custom bakery offers a wide variety of delicious and imaginative desserts such as French Macarons, gourmet eclairs, scones, cookies, marshmallows, cupcakes and of course the mainstay of the bakery, cakes. There is no limit on the shop’s creativity, whether customers are looking for elegant, one of a kind wedding cakes, or searching for the perfect dessert piece for birthdays, graduations, or celebrations of any kind.

“Hawaii’s Best” is a list compiled annually by the Honolulu Star-Advertiser after providing its 500,000 plus readers the opportunity to vote for their favorite restaurants, retail shops, service providers, companies, health and beauty, and locations and activities. “In this special section we proudly present this year’s collection of ‘Hawaii’s Best’ awards – as chosen by you, the people,” said J. David Kennedy, Chief Revenue Officer for the Star-Advertiser. “It is a privilege for individuals, businesses and services to be recognized by their peers, and it is our pleasure to showcase them as the ‘cream of the crop’ in 2017.” To explore all of the other winners, be sure to check out “Hawaii’s Best” and discover the people and the businesses that help make Hawaii a true paradise.  

Check out the publication here on the Hawaii’s Best Website.

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