
Marble Wave
Made using white frosting and your selected color to create a marbled buttercream with a light wavy texture accented with crispy white chocolate pearls.
Next Day Delivery Or Pickup Between 10AM - 4PM If Ordered By 3PM.
$49.00 – $68.00
Meet Chef Abi
Chef Abi was raised in Hilo, Hawai’i but her love of pastry arts led her to Europe. In London, she received a Diplome Superior from L’ecole de Cuisine Francaise de Sabine de Mirbeck and a City and Guilds Diploma in Advanced Pastry from Westminster College, a selective training program for working pastry chefs. Chef Abi started her career with an apprenticeship at London’s distinguished Four Seasons Hotel. She then went to work in Lyon, France creating desserts for the Restaurant Les EauxVives at the four-star Hotel Metropole de Lyon.
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